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Discover our comprehensive range of ScanBox insulated food transport carts. Our innovative design offers multiple advantages in comparison with more traditional boxes for cold/hot holding. Learn more about the differences between each unit and find the ScanBox that meets your exact needs.
Ergo Line
Optimal for kitchens with limited space or frequent transports. Ergo Line fits GN1/1 pans and is focused on ergonomics and efficiency during holding and transportation of hot and cold food. Perfect during the busy lunch hours or whenever flexibility and easy operation are your priorities. Quality in every inch and a solid shell protects and preserves food quality.
Banquet Line
Optimizing space and capacity yet easy to transport. Banquet Line fits GN2/1 and is often used for holding and transportation of food in environments that require sustained food quality, high capacity and style. Perfect for large-scale catering such as banquets and events where thousands of people need to be served at the same time.
Under Counter
Versatility for lounges and smaller serving areas. Under Counter line is developed to fit under buffet and serving lines, kitchen shelving and tables. The Under Counter is versatile and can be used both as stationary equipment and as a mobile external cater box.